Lilikoi Syrup is an Island favorite. The sweet and tart flavor takes you back to the beach chair and sunsets. Lilikoi (passion fruit) grows wild all over the Big Island of Hawaii. We have crafted this syrup straight from the vine to juice to bring you a memorable and expectational fruit syrup.
Our favorite use for this syrup is as a drink mix. It makes a mean margarita but also can be used in any cocktail. Use with sparkling water and a dash of coconut milk for a Hawaiian soda. Pancakes, waffles, ice cream, cakes and desserts, you can put this syrup on everything. A little goes a long way!
Net Weight 12oz (266 ML)
Ingredients: White Cane Sugar, Water, Lilikoi Juice, Sodium Bicarbonate, Potassium Bitartrate.
Refrigerate after opening.
Made in a kitchen that also handles soybeans, wheat, shellfish, fish, wheat, milk, egg, tree nuts and peanuts.